For hundreds of years, France has been renowned across the globe for having the best cuisine and some of the world's most celebrated restaurants. Its crown may have slipped a little in recent years as other restaurants, such as Spain's El Bulli and Denmark's Noma, gain in glory but France - particularly its capital, Paris - remains one of the world-leading destinations for fine dining. However, while Paris certainly has its fair share of top eateries, there are plenty of poor quality offerings too and it's important to learn where to eat well in the city before you dine.
As a general rule, avoid eating in restaurants near the biggest tourist attractions in Paris. These establishments are often too expensive and offer below-par food and service. Instead, venture away from these areas and look for local gems in one of Paris' famous arrondissements. If you're unsure of where to start, ask a member of staff in your hotel where they like to eat or get chatting to a Parisian in a cafe if your French is up to scratch. Alternatively, find a neighbourhood you like the look of and simply wander around, inspecting menus at every interesting restaurant or bistro you come across. If your French language skills are shaky, don't forget to carry around a phrasebook so that you can tell the difference between steak and salmon on a menu.
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